| Bild | ArtNr | Bezeichnung | Beschreibung |
| | 0140A | Ampeliastos,rot 2003 11% | |
| | 0140M | Moschato Spinas,natrl.weiss | |
| | 0157D | Mythos,Griech. Bier 5% 0,33 L | |
| | 0277A | Allotino Kourtaki,tr, weiß 0,5 L | |
| | 0281R | Apelia B. Label Im. rot 0,75 L | |
| | 0283A | Allotino Imigl. Kourt. tr. 0,5 L | |
| | 0323 | Ktima Gero Sauv. Blanc 0,75L | |
| | 0324 | Ktima Gero Malagousia weiss 0,745L | |
| | 0325 | Ktima Gero Avaton rot 0,75L | |
| | 0325E | Ktima Evagelo rot 0,75L | |
| | 0331L | Kleoni Laf.rot 0,75 L | |
| | 0394 | Nemea Palivou,rot 13,5%,g.U 0,75 L | |
| | 0395 | Anemos Palivou,weiß 12,5%,ggA 0,75 L | |
| | 0395R | Anemos Palivou,rot 12,5%,ggA 0,75 L | |
| | 0396 | Petrines plagies Pa g g.A,weiß 0,75 L | |
| | 0397 | Wissino Palivou,rosé 0,75 L | |
| | 0398 | Palivou bee rosé 0,75 L | |
| | 0399 | Viognier Palivou,weiss 0,75 L | |
| | 0399I | Palivou Ichnos,rot g.U.15% 0,75L | |
| | 0399N | Palivou Nóima,rot g.g.A.15% 0,75L | |
| | 0399P | Palivou Ploutos,rot g.g.A.15% 0,75L | |
| | 0466LM | Menta (Pfefferminz) Lik.20% 0,7 L | |
| | 0467DA | Ouzo Pilavas Alu 40% 1L | |
| | 0468D | Tsipouro Dekaraki 40% 0,7L | |
| | 0468KE | Tsipouro Katsaros 40% d.Magnum 3L | |
| | 0468T | Tsipouro family m. Anis 42% 0,7 L | |
| | 0476KE | Ouzo Katsaros 40% dobl Magnum 3 L | |
| | 0535S | Souroti,nat. Mineralwasser 0,75L | |
| | 0542 | Limonade Loux 7% 0,33 L | |
| | 0542G | Gasosa Loux 0,330 L | |
| | 0542P | Portokalada Loux 20% 330 L | |
| | 0542W | Wissinada Loux 15% 0,330 L | |
| | 0556F | Amita Wissino 20 %0,25 L | |
| | 0572A | Rodi Granatapfel) 250 ml | |
| | 0586B | Briki Nr.4 | |
| | 0681H | Hellas-Tra-Taschen,30x60, | |
| | 0772 | Aluplatten klein 35 cm | |
| | 0772M | Aluplatten mittel 45 cm 100 St. | |
| | 0773 | Styroschale B1 100 St | |
| | 0773D | Deckel für Styroschalen B1 100 St | |
| | 0858GD | ZT-Serv.40 2lg/8,GR-Säule 300 St | |
| | 0858GZ | Serv 40er 2lg 1/8 GR-Säule 120 St | |
| | 0966A | Oliveölseife Aloi 200 g | |
| | 0966AA | Olivenseife 200g | |
| | 0966HM | Olivenölseife Camille 200g | |
| | 0966L | Olivemölseife Levante 200 g | |
| | 0966M | Olivenölseife Mandarine 200g | |
| | 0966R | Olivenölseife Rodi 200g | |
| | 1111G | Kopos,extra nat. Olivenöl 0,25 L | |
| | 1111GA | Kopos,extra nat. Olivenöl 0,5 L | |
| | 1111K | Kopos,extra nat. Olivenöl 0,25 L | |
| | 1111KA | Kopos,extra nat. Olivenöl 0,5 L | |
| | 1111KC | Kopos,extra nat. Olivenöl 0,75 L | |
| | 1113E | Sapfo extra nat. Olivenöl 5 L | |
| | 1113EA | Sapfo,extra nat. olivenöl 0,25L | |
| | 1113EB | Sapfo,extra nat. Olivenöl 500 ml | |
| | 1113EC | Sapfo,extra nat. Olivenöl 1 L | |
| | 111KB | Kopos,extra nat. Olivenöl 0,25 L | |
| | 1120B | Rapsöl Brölio 10 L | |
| | 1133BC | Balsamiko Creme pet 250 ml | |
| | 1133T | Rotweinessig 400 ml | |
| | 1152 | Loukoumades | |
| | 1154 | Korn flour 200 g | |
| | 1154B | Farine Lakte bsc-creme giotis300 g | |
| | 1154FK | Farine Lacte Fruchtcreme 300 g | |
| | 1154MC | Morfat Ice Cream Choco ,325 g | |
| | 1154MV | Morfat Ice Cream Vanille 350 g | |
| | 1154V | Farine Lakte Vanille Giotis 350 g | |
| | 1155 | Cornet Vanille 200 g | |
| | 1155M | Morfat Crema-Santigy 250 g | |
| | 1165 | Gustard Powder Vanille 120 g | |
| | 1165MF | Millefeuille (5 St) 620 g | |
| | 1166 | Beschamel 174 g | |
| | 1166M | Bechamel Motfat 170 g | |
| | 1166PT | Oktapodakia pikant 100 g | |
| | 1167 | Frui gellee Kerassi 200 g | |
| | 1167B | Frui jellee Waldfrüchte 200 g | |
| | 1167E | Frui Gelle Erdbeere 200 g | |
| | 1184G | Maggi Gemüsebrühe 900 g | |
| | 1303K | Zuckersticks K1000 Stück 4g | |
| | 1304D | Kallas Jodsaltz 12,5 Kg | |
| | 1304G | Salz grob 1 Kg | |
| | 1309A | Griech. Kaffee 194 g | |
| | 1309B | Griech. Kaffee 200 g | |
| | 1310E | Nescaffee entcof. 200g | |
| | 1316 | Kataifaki skafaki 600 g | |
| | 1316B | Baklawadaki Skafaki 550 g | |
| | 1316EK | Ekmek Kataifi ca 166 g | |
| | 1316K | Kataifi Box (3x60g) | |
| | 1316S | Saragli Skafaki 550 g | |
| | 1317 | Karydopita ca 300 g | |
| | 1317C | Coconuss 260 g | |
| | 1317G | Galaktobouriko 2,2 Kg | |
| | 1317GD | Galaktonoureko 12 Stck | |
| | 1317K | Baklavas Box (3x60g) | |
| | 1317P | Karidopita Plaisir 300 g | |
| | 1317S | Souffle Schoko 100 g | |
| | 1318 | Glykismata (5 Sorten) ca 215 g | |
| | 1318P | 5 Sorten Plaisir 215 g | |
| | 1319 | Kataifi ca 300 g | |
| | 1319P | Kataifi Plaisir 300 g | |
| | 1320 | Baklawas ca 200 g | |
| | 1321B | Kourambiedakia 260 g | |
| | 1321F | Kourabiedes 500 g | |
| | 1321H | Kourabiedes 650 g | |
| | 1321K | Kourabiedes Kassetina 450 g | |
| | 1323 | Vassilopita 1 Kg | |
| | 1323A | Tsoureki ca 500 g | |
| | 1325 | Boukies (Häppchen) Natur) 150 g | |
| | 1325C | Choriatiko 500 g | |
| | 1325F | Bianca 330 g | |
| | 1325G | Pti Four Coconut. 330 g | |
| | 1325PD | Diplogemisto Praline fountouki 330 g | |
| | 1325Z | Koulouraki-karidi,meli 400 g | |
| | 1326K | Boukies (Häppchen) Käse 150 g | |
| | 1326M | Boukies (Häppchen) Mais 150 g | |
| | 1327M | Moustokoulouro 400 g | |
| | 1331PK | Pontiako Kritsini Iliosporo 250 g | |
| | 1331SM | Starenies Mpoukies 200 g | |
| | 1334 | Sokofreta(Schokowaffel) 38 g | |
| | 1334F | Sokofreta fountouki 38g | |
| | 1335 | Ion Mandelnschokolade 100 g | |
| | 1336 | Serenata 33g | |
| | 1337 | Ion Milchschokolade 100 g | |
| | 1339S | Jumbo Chips Salz 120gr | |
| | 1342 | Jumbo Brikolakes (Tom-Käsechips) 21g | |
| | 1343 | Lotto(Käsechips) 24 g | |
| | 1346 | Biskota Papadopoulou gemissta choco | |
| | 1346D | Digestive 250 g | |
| | 1346M | Biscota Miranda Pap 250 g | |
| | 1346O | Biskota Papadopoulou gemista vanilia | |
| | 1346P | Biscotta pti ber 225 g | |
| | 1346S | Pti Ber Choco 200 g | |
| | 1346Z | Biskota Papadopoulou gemista lemoni | |
| | 1352 | Champion Croiassant kakao 70 g | |
| | 1352I | Champion Croissant Kirsche 70g | |
| | 1361 | Loukoumi Mix 400g | |
| | 1368 | Mantolato 70 g | |
| | 1369B | Pasteli Pistachio 40 g | |
| | 1371C | Halwas Vanille 2,5 Kg | |
| | 1371V | Halwas Vanille 400 g | |
| | 1373V | Halwas Mandeln 400 g | |
| | 1374V | Halwas Cacao 400 g | |
| | 1377A | Kret. Thymianhonig Alfa 450 g | |
| | 1377BK | Glykose-Honig 500 g | |
| | 1377CG | Griech.Bergkräuterhonig 900 g | |
| | 1377CK | Glykose-Honig 850g | |
| | 1377G | Glykose 500 g | |
| | 1380 | Kaffegebäck Lotus 6 g, 300 St. | |
| | 1381 | Schocokaffeegebäck á 2,95 g | |
| | 1383A | Pasta (Torte) bitter Choco 150 g | |
| | 1383B | Bitter Chocollate ca 1,2 Kg | |
| | 1383C | pasta (Torte) musse Choco 150 g | |
| | 1383D | Pasta (Torte) Panacotta Mandeln 150 g | |
| | 1383E | Pasta(Torte) Bissccoto OREO 150 g | |
| | 1383F | Round cheese cake 145 g | |
| | 1383G | Strogilo (rund) choco Erdbeeren 145 g | |
| | 1383H | Strogilo (rund) Lemonopita 145 g | |
| | 1383I | Strogilo (rund) ekmek 145 g | |
| | 1383J | Dessertbecher profyterol 160 g | |
| | 1383K | Dessertbecher choco-orange 160 g | |
| | 1383L | Dessertbecher kataifi 160 g | |
| | 1383M | Dessertbecher cheese cake 160 g | |
| | 1383N | Dessertbecher ferrero 160 g | |
| | 1383P | Dessertbecher tiramisu 160g | |
| | 1383R | Minikok g | |
| | 1383T | Mini Eklaire 4 g | |
| | 1383U | Trigona Thessaloniki 6 g | |
| | 1387 | Merenta 570 g | |
| | 1391 | Gl. Kout.Kidoni 400 g | |
| | 1391KA | Gl. Kout. Karpouzi Glas 500 g | |
| | 1391M | Gl. Kou. Kidoni 500G | |
| | 1391N | Gl. Kout. Nerantzi Glas 500 g | |
| | 1392 | Griech. Marmelade Pfirsich 450 g | |
| | 1392F | Griech. Marmelade Fraoula 450 g | |
| | 1392W | Griech. Marmelade Wissino 480 g | |
| | 1431ZE | Surimi,eingelegt 5 Kg | |
| | 1451 | Karolina Reis 500 gr | |
| | 1451F | Fino Nychaki Reis 500 gr | |
| | 1455 | Blue Belle Parboiled-Reis 10 Kg | |
| | 1461 | Kritharaki medium 500 g | |
| | 1461A | Kritharaki macvel 500 g | |
| | 1462K | Simigdali medium 400 g | |
| | 1462KF | Simigdali fein 500 g | |
| | 1463A | Spaghetti Nr.2 500 g | |
| | 1463M | | |
| | 1463S | Spaghetti Nr 6, 500 g | |
| | 1463Z | Spaghetti Nr 10, 500 g | |
| | 1465 | Rigatoni (pennes) 500g | |
| | 1465A | Kous-Kous 500 g | |
| | 1465K | Kofto 500 g | |
| | 1471 | Chilopita (Bandnudeln) 500 g | |
| | 1471F | Chilopitaki 500 g | |
| | 1472 | Trachanas 500 g | |
| | 1472S | Trachanas (sauer) 500 g | |
| | 1473A | Sitari apofliomeno 500 g | |
| | 1480 | Goldpaniermehl 10 Kg | |
| | 1481 | Tipo Wz-Mehl 405 10x1 Kg | |
| | 1481D | Diamant 405 4x2,5 Lg | |
| | 1481J | Mehl Jotis 1 Kg | |
| | 1485 | Tipo Weizenmehl 25 Kg | |
| | 1485D | Diamant 405 25 Kg | |
| | 1486PF | Mini Sesam m.Beikon/Parm. 1 K g | |
| | 1488I | Bougatsakia (krema) 1 Kg | |
| | 1488IC | Bougatsa trad. 500 g | |
| | 1490IL | Sfoliatakia Loukaniko 500 g | |
| | 1491IS | Spanakopita | |
| | 1564SB | Safos,Griech.Joghurt 1 Kg | |
| | 1564SC | Safos,Griech.Joghurt 10% 5 Kg | |
| | 1564SF | Joghurt Safos 2% 3x375 g | |
| | 1564SK | Sah-Joghurt 10%Kirsche 3x1,375 g | |
| | 1564SM | Sah-Jogh Safos 10% Melone 3x3775 g | |
| | 1564SN | Sah-Joghert Safos Natur 10% 3x375 g | |
| | 1608 | Gigantes in Sauce 2 Kg | |
| | 1610E | Gigantes naturell 2 Kg | |
| | 1633 | Dolmadakia 850 g | |
| | 1640 | Djuwetsch 4,1 Kg | |
| | 1641 | passierte Tom.370 g | |
| | 1642 | Concassees,Tom.gestückelt 400 g | |
| | 1644 | Pizzasauce 3100 g | |
| | 1647K | Tomatenmark 28-30 % 410 g | |
| | 1648 | Tomatenmark 28-30 850 g | |
| | 1648K | Tomatenmark KYK 28-30 860 g | |
| | 1648S | Tomatenmark SERCO 28-30 % 860 g | |
| | 1650 | Tomatenmark 28-30 4,60 Kg | |
| | 1650K | Tomatenmark KYK 28-30% 4,55 Kg | |
| | 1650M | Tomatenmark 4,55 Kg | |
| | 1650S | Tomatenmark SERCO 28-30% 4,55 Kg | |
| | 1661N | Kalamarakia nat. 370 g | |
| | 1674M | Sardellen mariniert 1 Kg | |
| | 1674MO | Sardellen,mariniert m.Oliven 1 Kg | |
| | 1674S | Sardellenfilet in öl 630 ml | |
| | 1677T | Tonos in Salzl. 3x80 g | |
| | 1690 | Geschälte Tomaten 2,65 Kg | |
| | 1690G | geschälte Tomaten 2,5 Kg | |
| | 1692 | Champ. Lutece ganz, I.Wahl,1380 g | |
| | 1694 | Champ. geschn. 3.W,1380 g | |
| | 1695 | Artischokenherzen 5/7 425 ml | |
| | 1696 | Artischokenherzen 3/1,30/40 1550 g | |
| | 1701 | Florinis(Papr.rot geröstet) 350 g | |
| | 1702 | Florinis(Papr.rot geröstet) 2.6 Kg | |
| | 1704E | Auberginenmark 2,9 Kg | |
| | 1705DT | Pikles Mix,pet 2,5 Kg | |
| | 1705ET | Agouraki toursi (saure Gorken) 5 Kg | |
| | 1706FK | Gefüllte Sweetpepers mit Käse3,5 Kg | |
| | 1706K | Pappadew 2,5 Kg/atg | |
| | 1706PK | Peperoni mit Käsefüllung 5,3 Kg | |
| | 1706ZF | Paprika ohne Kopf 10 Kg | |
| | 1706ZO | Oliven mit Käsefüllung 5Kg | |
| | 1706ZP | Peperoni mit Käsefüllung 5 Kg | |
| | 1706ZR | Paprika rot mit Käsefüllung 5 Kg | |
| | 1709 | Peperoni i. Salzw. ca 300 g | |
| | 1709E | Peperoni Nr.1in Salzl.7 Kg | |
| | 1709EA | Peperoni Nr.0 in Salzl. 7 Kg | |
| | 1710 | Peperoni Dimitra Nr.1 7 Kg | |
| | 1710A | Peperoni Dimitra Nr.0 7 Kg | |
| | 1710ZG | Peperoni akefali 9 Kg | |
| | 1712 | Brechbohnen I 5/1 4250 Kg | |
| | 1716 | Gemüsemais 3/1 2650 | |
| | 1718F | Kidneybohnen 5/1 | |
| | 1722 | Karotten in Streif Salat 5/1 4250 | |
| | 1723 | Möhrchen extra fein 850 ml | |
| | 1725 | Erbsen sehr fein 850 ml | |
| | 1728 | Weisse Bohnen Natur 3/1 | |
| | 1762 | Zwiebeln 25 Kg | |
| | 1764 | Weißkohl 25 Kg | |
| | 1790 | Griech.schw.Tee Safr+Zitrone. 10 Btl | |
| | 1790G | Griech.Kräutertee Safr+Gewürze 10 Btl | |
| | 1790H | Griech.Kräutertee Safr+Honig 10Btl | |
| | 1790R | Griech.Kräuertee Safr+Rosm. 10 Btl | |
| | 1790S | Griech.Kräutertee Safran+Salbei 10 Btl | |
| | 1794AA | Oregano 40 g | |
| | 1795F | Rigani,15 Kg | |
| | 1861 | Loukaniko karamanlidiko TK | |
| | 1861B | Brisola,o. Knochen geräuchert | |
| | 1861F | Loukaniko Tsoumagias 750 g | |
| | 1861P | Pastourmas 150 g | |
| | 1861S | Loukaniko Tsoumagias Pikant 750g | |
| | 1862 | Parisaki junior 330 g | |
| | 1866L | Loukaniko Choriatoko Lagada | |
| | 1885P | TK-Artl-Schw-Schnitzel,pan.40x180g | |
| | 1894LS | TK-Lutosa steakhouse,4*2,5 Kg | |
| | 1895 | Avico Pommy 7 mm 2x5 Kg | |
| | 1896 | Aviko Pommy 10 mm 2x5 Kg | |
| | 1902DC | TK Kart- Scheiben Lutosa 4x2,5 Kg | |
| | 1903 | TK Pom. 1/4 MC Cain 6/6,12,5 Kg | |
| | 1903N | TK-Pom. McCain 3/8 9 mm 12,5 Kg | |
| | 1930H | Fassolakia handres 450 g | |
| | 1935 | Taramas 3 Kg | |
| | 1940GA | Ganze Garnellen Atlantik No 2 | |
| | 1940GS | Garnelen Vannamai 70/80 | |
| | 1941V | Gambas B/T 4/6 Platinium | |
| | 1946EE | Kalamares gereingt U/5 20% | |
| | 3117P | Karidopita 300 g | |
| | 3118P | 5 Sorten | |
| | 318P | 5 Sorten 215 g | |